Jinglebelle

Peanut Butter Cups

Ingredients: 2 cups sifted confectioners’ sugar 1 1/2 cups smooth peanut butter, preferably all natural 3 tablespoons unsalted butter 1 pound bittersweet or semisweet chocolate 36 1 3/8-inch paper candy […]

Double Chocolate Caramels

Ingredients: 4 cups heavy cream 2 1/2 cups light corn syrup 4 1/2 cups sugar 1/2 teaspoon salt 1 pound plus 2 ounces bittersweet chocolate, chopped in small pieces 1/2 […]

Easiest Fudge in the World!

This really is the easiest fudge in the world to make! With only 3 simple ingredients, it’s fool proof! Ingredients: 1 bag milk chocolate chips 1 can milk chocolate frosting […]

Jinglebelle’s Pumpkin Pancakes

Ingredients: 2c. flour 2tbsp sugar 4tsp baking powder 1tsp salt 1tsp cinnamon 1tsp nutmeg 1 1/2 c. milk 1 c. Pumpkin 4 eggs, seperated 1/4 c. melted butter Sift together […]

Spiced Pumpkin Fudge

Ingredients: 3/4 C. butter 3 C. sugar 2/3 C. evaporated milk 1/2 C. canned pumpkin 1 t. pumpkin pie spice 2 C. butterscotch baking chips 7 oz. jar marshmallow cream […]

Jinglebelle’s Chocolate Ice Cream

This ice cream is a wonderfully airy, creamy and super chocolaty. You may want to reduce the Chocolate syrup so it isn’t so rich, this is stuff will knock the […]

Hot Russian Tea

4 quarts water 1 cup sugar 4 (2″) cinnamon sticks 2 (12-ounce) cans frozen pineapple-orange juice concentrate, undiluted 1 (12-ounce) can frozen lemonade concentrate, undiluted 1/3 cup unsweetened instant tea […]

Scented Gel Air Fresheners

What you need: 2 c distilled water Essential oil/fragrance 4 pkg unflavored gelatin Empty jar(s) Food coloring (optional) Heat 1 cup of distilled water to boiling. Stir in 4 packages […]