Wonderful Christmas recipes from our family to yours… enjoy!
I recently came across the easiest recipe for pumpkin muffins, that I’ve ever tried. With just two simple ingredients you can whip up a dozen pumpkin muffins, and probably have them gobbled down, in less than half an hour. Since they are so easy to make, you might want to whip up several batches to […]
Candy Cane bark is a simple to make candy, that every one loves to eat! I like to make one big batch, then package it into little baggies tied with cute ribbons, they look especially good in Christmas Gift Baskets, to fill in gaps. Ingredients: 8 – 12 crushed up candy canes White chocolate chips […]
Ingredients: 1/2 gallon Rainbow sherbet. 2- liter 7-up 2- liter of Hawaiian punch Mix it all together in a punch bowl.
Graham crust for 8″ springform pan 1 can (20oz) Dole Crushed Pineapple in juice 1 can (16oz.) solid packed pumpkin 1 C. packed golden brown sugar 3 eggs, beaten 1 tsp. Ground cinnamon ½ tsp. Ground ginger 1 envelope unflavored gelatin 2 pkgs. (8 oz. Each) cream cheese, softened 1 Tbsp. Vanilla extract 1 C. […]
Ingredients: 2 1/4 cup brown sugar 2 1/4 cup sugar 3 cups butter, softened 3 large eggs 6 3/4 cup flour 3 tsp baking soda 1 1/2 tsp salt 2 cups chocolate chips 2 cups toffee chips 2 cups mini M&Ms Preheat oven to 375. Cream sugars and butter. Add eggs and beat thoroughly. Mix […]
Ingredients: 4 cups granulated sugar 1 cup milk 3 tablespoons light corn syrup 1 cup fresh pumpkin puree or canned pumpkin puree 3 tablespoons unsalted butter, cut into bits 1 teaspoon vanilla extract 2 cups chopped walnuts In a 4-quart heavy saucepan combine the sugar, the milk, the corn syrup, the pumpkin puree, and a […]
Ingredients: 1 tablespoon unsalted butter, plus more for pan 2 1/2 cups (12 ounces) dry-roasted, salted peanuts 1 cup sugar 1 cup light corn syrup 1 tablespoon baking soda 1. Butter a large baking pan; set aside. Combine peanuts, sugar, and corn syrup in a medium saucepan. Set over medium-high heat, and bring to a […]
Ingredients: 2 cups sifted confectioners’ sugar 1 1/2 cups smooth peanut butter, preferably all natural 3 tablespoons unsalted butter 1 pound bittersweet or semisweet chocolate 36 1 3/8-inch paper candy cups 1. Combine sugar, peanut butter, and butter in an electric mixer fitted with the paddle attachment. Beat on medium-low speed until combined. Transfer mixture […]